Japanese Yellow Pickled Radish (Takuan) 500g is a traditional Asian delicacy widely used in sushi rolls, bento boxes, and Japanese meals. It has a crisp texture and a deliciously sweet-tangy flavor. Perfect as a side dish, snack, or ingredient in Asian cuisine. Ready to eat and packed in a convenient 500g size, making it ideal for home kitchens, restaurants, and sushi lovers.
| Size | 500 |
| Shelf Life | 365 day |
| Flavour | Radish |
| Storage Requirements | Ambient(18-25 C) |
| Item Count | 1 |
| Item Pack Quantity | Single |
| Item Form | Bar |
| Product Ingredients | Daikon radish, water, salt, sugar, rice vinegar, natural flavoring, plant fiber, natural coloring (turmeric or tartrazine E102), natural preservative (citric acid E330). |
| Grocery Certification | Halal |
