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1,001 Low-Carb Recipes - Paperback

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Specifications

AuthorDana Carpender
LanguageEnglish
PublisherFair Winds Press
Publication Date11/03/2010
About the AuthorBest-selling author Dana Carpender was startled to discover that limiting her carbohydrate intake not only helped her control her weight, but produced the health and vitality a low fat diet had promised but never delivered. Fifteen years later, she laughs at people who say "You can't eat that way long-term." Her eight cookbooks are the result of her realization that the key to permanent dietary change is the answer to the age-old question, "What's for supper?" To date they have sold over a million copies worldwide. Dana blogs about low carb nutrition at HoldtheToast; her weekly blog digest goes out to over 20,000 readers. She is also Managing Editor of CarbSmart magazine at CarbSmart, as well as a featured staff writer. Dana lives in Bloomington, Indiana with her husband and a menagerie of pets, all of whom are well and healthily fed.
Number of Pages224
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