Classic Italian Recipes - Hardcover
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|About the Author||Anna Del Conte is one of the greatest living experts on Italian food. Born in Milan, she read History and Philosophy before leaving for London in 1949 where she quickly became the first cookery writer in England to specialise in Italian food. Both Nigella and Delia cite her as their favourite Italian food writer and her culinary expertise has been acknowledged with countless awards.|
|Author 1||Anna Del Conte|
|Number of Pages||160|