Highlights- Pasta is the perfect foundation for a healthy, nutritious and satisfying meal
- Ideal partner for fiber-rich vegetables, heart-healthy fish, antioxidant-rich tomato sauce, and protein-packed cheeses, poultry, and lean meat
- Produced in a dedicated gluten-free facility
- Made with 1 main ingredient - rice
- Free from major allergens: gluten, fish, lactose, peanuts, shellfish, tree nuts, and soy
- Suitable for vegans and vegetarians
- Quick & easy to cook: 'Al dente' perfection in 7-8 minutes
- No additives
- Eggs, dairy, and GMO-free
- Product of Thailand
OverviewJade Leaf Gluten Free Rice Pasta is made from Thai Jasmine Rice and is produced in a dedicated gluten-free facility. This pasta is free from major allergens including gluten, fish, lactose, peanuts, shellfish, tree nuts, and soy, making it suitable for vegans and vegetarians. It is quick and easy to cook, reaching 'al dente' perfection in 7-8 minutes. The pasta is a healthy, nutritious, and satisfying meal foundation, ideal for pairing with fiber-rich vegetables, heart-healthy fish, antioxidant-rich tomato sauce, and protein-packed cheeses, poultry, and lean meat.