Shop Rachel's Everyday Kitchen - Hardcover online in Dubai, Abu Dhabi and all UAE
imageGalleryImg

Rachel's Everyday Kitchen - Hardcover

Was:AED 126.00

Now:AED 124.30(Inclusive of VAT)

Saving:AED 1.70

Deliver to Dubai

Delivered by Thu, Jun 18when you order in 19 hrs 18 mins

marketplace
At seller's warehouse; usually ships slower than express items. Learn more
Quantity
1
  • returnable
    FREE RETURNSGet free returns on eligible items
  • freeshipping
    TRUSTED SHIPPINGFree shipping when you spend AED 100 and above on express items
  • doorstep
    CONTACTLESS DELIVERYYour delivery will be left at your door, valid on prepaid orders only.

Specifications

About the AuthorRachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally and in her spare time authors bestselling cookery books. She is also the winner of the Irish Book Awards Best Non-fiction for Easy Meals.
Author 1Rachel Allen
Book DescriptionCookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen ties in to 13-part primetime television. This stunning, fully photographed cookbook includes over 100 tried-and-tested new recipes from bestselling cook Rachel Allen. After years of cooking for her family, teaching at the world-renowned Ballymaloe Cookery School and listening to the questions of home cooks, Rachel has pulled together an ultimate cookery manual for getting great food on the table throughout the week without stress, expensive bills or hours at the stove. Rachel's Kitchen is all about everyday clever cooking: simple shortcuts, advice on weekly planning and shopping, wasting less, freezing more, preparing ahead and using leftovers, recipes than can serve more and those that can be adjusted to a tasty meal for one or two. Rachel will show you how to cook once but achieve two or three meals. A side dish of baked broccoli with garlic and pine nuts can be transformed into a spelt salad with feta. Extra mashed potato and smoked fish from a fish pie can become instant, warming Cullen Skink the next day. Her approach saves time and money, but also allows cooking to be satisfying and enjoyable rather than a chore. Rachel's thrifty recipes don't require unusual ingredients that will linger at the back of the cupboard but affordable favourite ingredients that get used multiple times and underused cuts of meat or seasonal vegetables that can be made into a truly delicious dish. From fast family suppers, packed lunches and prepared-ahead meals to stress-free roasts and biscuit-tin sweet and savoury baking - Rachel's Kitchen is a must have, practical family cooking bible.
FormatHardcover
LanguageEnglish
PublisherHarperCollins Publishers Ltd
productboxImg_v1502136837/N10990330A_1

Rachel's Everyday Kitchen - Hardcover

Cart Total

AED 0.00