Skinny Weeks and Weekend Feasts - Hardcover
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|About the Author||Gorgeous and talented foodie Gizzi Erskine is best known for being one of the presenters of Channel 4's Cook Yourself Thin and author of the bestselling book by the same name. Her take on food is edgy and refreshing, and her approach has struck a real chord with the public. She trained at the prestigious Leith's School of Food and Wine, before going on to work at BBC Good Food magazine and is now a regular chef on GMTV and This Morning. Gizzi is the food columnist for Company magazineand has contributed to Marie Claire, InStyle, Elle USA and Arena, among others.|
|Author 1||Gizzi Erskine|
|Number of Pages||192|
|Publisher||Quadrille Publishing Ltd|