Halim Seeds are known for their high protein content, making them a great addition to vegetarian and vegan diets.
Halim Seeds can be consumed in a variety of ways, such as by sprinkling them on salads, yogurt, or smoothies.
They are also used to make a popular Indian drink called "Halim Ladoo" and can be incorporated into a range of recipes for added nutrition and a nutty flavor.
The seeds are easy to store and have a relatively long shelf life, making them a convenient addition to your pantry.