Black Night Salvador Chavi A crop from El Salvador characterized by being a blend of strains and honey processing The crop has rich and beautiful notes that suit lovers of classic filter drinks without complexity and highlight the sweetness and beauty of the crop with milk drinks of all sizes and dimensions Crop notes: Cherry - Caramel - Almond milk - Nuts - Chocolate The crop is rich in creamy texture and the chocolate taste is clearly and beautifully clear Colombian coffee curve processed by washing from the Huila region, Cocoa from the Castillo strain Suitable for espresso and its derivatives as well as filter Hints: Clear sweetness with soft acidity and high texture Weight: 250 grams Catura and the farm's altitude is 2000 meters Oro This coffee comes to you from Colombia, specifically from the high Antioquia region through which the Andes mountain range passes. This luxurious crop is processed by washing and sorted in a way: Excelso as the coffee beans are almost identical in size. The crop is characterized by a heavy, full body and a rich taste, suitable for filter and espresso, and makes a perfect cup in milk drinks Region: Antioquia - Colombia Processing: Washed Variety: Catura - Castillo Altitude: 1700 meters Hints of the crop: Caramel, chocolate, brown sugar, nuts, sweetness The borosilicate glass coffee bean container holds up to 26 grams Specialty coffee cup