● CERAMIC STAGE: (Diamond rods slot for DULL knives), smooth out the blade surface for sharpening. Repair any nicks and defects that will cause the blade to "catch" during the sharpening stage. Usually for daily knives sharpening. ● COARSE STAGE: (Tungsten carbide plates slot for VERY DULL knives), put the knives in the 2nd slot, pull the blade through the angled tungsten carbide plates, the perfect "V" shape will be created for blunt kitchen knives. Usually for sharpening "DEAD" knives. ● FINE STAGE: (Ceramic rods for SLIGHTLY DULL knives), polish the blade edges for a brilliantly sharp finishing, the final finish for grinding and polishing knives. Slice through an apple like a piece of paper.
Model Number | 3 IN 1 KNIFE SHARPNER |
Model Name | KNIFE SHARPNER |