dark soy sauce

Promotes heart health due to its antioxidant content.

Contributes to preventing the formation of cancerous tumors due to its richness in antioxidants.

Contributes to alleviating the symptoms of seasonal allergies.

Improves digestion and intestinal health, and enhances the production of digestive juices.

Supports the growth of beneficial bacteria in the digestive system, which enhances stomach and immune health.

Helps regulate blood pressure when taken in appropriate amounts.

Used as a sweet and tangy flavor enhancer due to its content of one of the five amino acids.

The taste is responsible for (MSG) monosodium glutamate.