• usp_easy_retunsFree & Easy Returns
  • usp_best_dealsBest Deals

4 Burner Gas Cooker 60 x 60 cm, One hand Ignition, Rotisserie, Self Cleaning Function, Made in Turkey, FGC66.02S Stainless Steel

1470.00
1868.90 
Inclusive of VAT
Saving:
398.90 
21% Off
nudge icon
Free Delivery
nudge icon
Only 5 left in stock
nudge icon
Free Delivery
Sorry, this offer cannot be delivered to your location.

Coupons

VIP ENBD Credit Card

High Rated
Seller
High Rated Seller
Cash on 
Delivery
Cash on Delivery
Secure
Transaction
Secure Transaction
placeholder
https://affiliates.noon.com/en
/buying-guide-cooking-ranges
Product Overview
Highlights
  • Gas hobs provide instant, evenly distributed heat allowing the dishes to cook much quicker
  • Responsive heat gives you the full control over temperature
  • Specially designed rapid burner provides more powerful and fast heat
  • Double ovens will allow you to cook multiple items at different temperatures.
  • A high heat burner is desirable for quickly heating up large quantities and for searing foods.
  • Warming drawers keep cooked foods warm prior to serving.
  • A self-cleaning cycle makes cleaning your oven less of a chore.
  • Lots of rack positions so you can create room in your oven for additional or tall items when needed.
OverviewA kitchen stove, often called simply a stove or a cooker, is a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" (also called "cooking stoves" or "wood stoves") are heated by burning wood or charcoal; "gas stoves" are heated by gas; and "electric stoves" by electricity. A stove with a built-in cooktop is also called a range.In the industrialized world, as stoves replaced open fires and braziers as a source of more efficient and reliable heating, models were developed that could also be used for cooking, and these came to be known as kitchen stoves.When homes began to be heated with central heating systems, there was less need for an appliance that served as both heat source and cooker and stand-alone cookers replaced them. Cooker and stove are often used interchangeably.The fuel-burning stove is the most basic design of a kitchen stove. As of 2012, it was found that "Nearly half of the people in the world (mainly in the developing world), burn biomass (wood, charcoal, crop residues, and dung) and coal in rudimentary cookstoves or open fires to cook their food.More fuel-efficient and environmentally sound biomass cookstoves are being developed for use there.Natural gas and electric stoves are the most common today in western countries. They are equally effective and safe, and the choice between the two is mostly a matter of personal preference and availability of utilities. Bottled gas ranges are used where utilities are unavailable.Modern kitchen stoves often have a "stovetop" or "cooktop" (American English; known as the "hob" in British English) as well as an oven. A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.
Specifications
MaterialStainless Steel
InstallationFreestanding
Product Weight45 KG
Colour NameStainless Steel
Product Height85 cm
Wattage3000 W
What's In The BoxMain product with Cable
FeaturesDigital Display, Glass Jar, Anti-Bacterial Seals, Manual, Washable
Number of Burners4
Model NumberFGC66.02S
Model NameFGC66.02S
Product Features
Cart Total  1470.00

We're Always Here To Help

Reach out to us through any of these support channels

Shop On The Go

App StoreGoogle PlayHuawei App Gallery

Connect With Us

mastercardvisatabbytamaraamexcod