Nutrition Value:
Nutrition information 100 g :
Size | 200 grams |
Product Ingredients | Cheddar Cheese(Pasteurized Cow's Milk, Salt, Lactic Culture, Microbial Rennet), Butter (Milk), Milk Proteins, Whey Powder, Skim Milk Powder, Emulsifying Salts (E331,e339, E450), Thickeners (E407, E415), Preservative (E200), Acidity Regulator (E330), Salt, Colors (E160e, E160a) and Water |
Dietary Needs | Vegetarian |
Storage Requirements | Chilled(2-6) |
Cheese Type | Cheddar |
Nutritional Facts | ENERGY 319kcal 1325kj FAT 24.5gm SATURATES 0gm SUGAR 0gm SALT 2.4gm |
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