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Cocoa And Chocolate: A Short History Of Their Production And Use, With Full And Particular Account Of Their Properties, And Of The Various Methods Of Preparing Them For Food
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Cocoa And Chocolate: A Short History Of Their Production And Use, With Full And Particular Account Of Their Properties, And Of The Various Methods Of Preparing Them For Food

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Product Overview

Specifications

PublisherDelany Press
ISBN 101408655551
Book FormatPaperback
Book DescriptionMany of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Number of Pages180 pages
ISBN 139781408655559
AuthorAnon
LanguageEnglish
Publication Date29 February 2008
Cart Total  96.00
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Cocoa And Chocolate: A Short History Of Their Production And Use, With Full And Particular Account Of Their Properties, And Of The Various Methods Of Preparing Them For Food
Cocoa And Chocolate: A Short History Of Their Production And Use, With Full And Particular Account Of Their Properties, And Of The Various Methods Of Preparing Them For Food
96.00
96
0

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