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Drying and Valorisation of Food Processing Waste

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PublisherCRC Press; 1st edition
ISBN 139781032320878
ISBN 101032320877
AuthorChien Hwa Chong
Book FormatHardcover
About the AuthorChien Hwa Chong holds a PhD in Engineering from University of Nottingham Malaysia. He is a Professional Engineer registered with the Board of Engineers Malaysia, a Chartered Member of IChemE and a Chartered Engineer registered with Engineering Council (UK). He works as an Associate Professor in the Department of Chemical and Environmental Engineering, University of Nottingham Malaysia.Rafeah Wahi holds a PhD in Environmental Engineering from Universiti Putra Malaysia. She is an Associate Professor in Faculty of Resource Science and Technology, Universiti Malaysia Sarawak. She is a member of Malaysian Analytical Sciences Society (ANALIS).Chee Ming Choo holds a Master of Engineering Science in Environmental Engineering from Griffith University Australia. He is a Senior Lecturer in the Department of Chemical Engineering, SEGi University, Malaysia. He is a Professional Engineer registered with the Board of Engineers Malaysia and a Chartered Professional Engineer with Engineers Australia.Shee Jia Chew holds a Master of Engineering degree in Chemical Engineering with specialization in Oil and Gas Technology from Heriot-Watt University Malaysia. She is an engineer registered with the Board of Engineers Malaysia, IChemE (UK) and the Institute of Engineers Malaysia. She works with a waste-to-energy company in Singapore. Malaysia.Mackingsley Kushan Dassanayake is a postgraduate research student reading for his PhD in Pharmacy at University of Nottingham Malaysia. His research expertise is related to antimicrobial drug discovery.
LanguageEnglish
Publication Date2023-08-28
Number of Pages156 pages
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