7-speed Grade:
1 - 2 Grade: Used for dry mixed items such as flour, butter, and potatoes.
3 - 4 Grade: Used for pasty fluid mixture, such as salad dressing, etc.
5 Grade: Used mixing cake, cookies, and simple bread dough material.
6 Grade: Used for making cream, butter, and sugar spend.
7 Grade: used for making mashed potatoes, (milk fatty) gas-foaming with milk, etc.
Clever Design
To relieve the heat cooling by circulating air. Egg beaters dissipate heat efficiently and feel comfortable to use without feeling hot hands.
Designed with no center post to thoroughly mix ingredients with less batter build-up. Dishwasher safe.
Versatile
The package includes 1 mixer, 2 dough hooks, and 2 balloon-shaped mixers.
2 dough hooks make it easy to mix dough cakes.
2 beaters are great for whipping egg whites.