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How to Start and Operate Your Own Bed-and-Breakfas: Down-To-Earth Advice from an Award-Winning B&B Own

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Product Overview
Specifications
PublisherHolt Paperbacks
ISBN 139780805029031
ISBN 10805029036
AuthorMartha W. Murphy
Book FormatPaperback
LanguageEnglish
About the AuthorMartha W. Murphy is the owner of Murphy's B&B in Narragansett, Rhode Island. She teaches a seminar based on CRU Oyster Bar Nantucket Cookbook at Brown University's Learning Community.Amelia R. Seton illustrated How to Start and Operate Your Own Bed-and-Breakfast from Henry Holt and Co..
Publication Date2000-09-05
Number of Pages224 pages
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How to Start and Operate Your Own Bed-and-Breakfas: Down-To-Earth Advice from an Award-Winning B&B Own
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