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Rolling Pin for Baking Pizza, Pie Cookie, 15 Professional Dough Roller Stainless Steel Metal with Handle Design Best for Fondant, Pie Crust, Pastry, Pasta, Pizza Dough

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Product Overview
Highlights
  • ROLLING PIN FOR BAKING WIDELY APPLIED : Suitable for rolling out pasta, cookie, dough, pastry, bakery, pizza, fondant, chapati, pie, ravioli, tortillas, dumpling and so on, can also be applied as a gr
  • KEEPS DOUGH COOL: Does your rolling pin cause your dough to get warm and sticky? Place the roller in a refrigerator or freezer for 20-30 minutes on non-stick surfaces Before use. Stainless steel cools
  • ROLLING PIN EASY TO USE : Compared to old fashioned wooden rolling pins and the heavy marble ones, this simple and lightweight rolling pin is a huge improvement. Make your baking experience easier
  • PROFESSIONAL ROLLING PIN SOLID, ELEGANT AND EASY TO ROLL: You will love our classic, French stainless-steel pin because it provides precise control and stays cool during use. nonstick surface is great
  • STAINLESS STEEL ROLLING PIN VERY TO CLEAN: Clean-up is very easy, simply use warm soapy water to hand-wash and wipe dry. Our stainless steel rolling pin doesn¡¯t stain or absorb odors, it has no rings
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