Publisher | Graffeg |
ISBN 13 | 9781912654932 |
ISBN 10 | 1912654938 |
Author | Gilli Davies |
Book Format | Hardcover |
Language | English |
Book Description | A collection of recipes from members of the Welsh regiments together with those of families and friends, The Royal Welsh Cookbook is published by on behalf of The Friends of The Royal Welsh Regimental Museum. A really eclectic mix representing a long |
About the Author | Gilli Davies is the author of twenty books, including Graffeg's Flavours of Wales series and Celtic Cuisine, and has made numerous appearances in the media, on regional and national radio and TV and in newspapers. Along with running restaurants in Oxford, Berlin and an organic café in Cardiff, Gilli has forty years of experience giving cookery demonstrations and is a former chair of the Guild of Food Writers. |
Publication Date | 2020-11-21 |
Number of Pages | 80 pages |
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