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The Sous Vide Recipe Book paperback english - 02 June 2015
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The Sous Vide Recipe Book paperback english - 02 June 2015

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PublisherLittle, Brown Book Group
AuthorNorma Miller
LanguageEnglish
About the AuthorNorma Miller is a successful food writer and author of Slow Cooking: Best New Recipes, The Halogen Oven Cookbook, One-Pot Dishes for Every Season and The Food Mixer Cookbook, among others.
Number of Pages160
ISBN 139780716023340
Book FormatPaperback
Book DescriptionSous vide is a method of cooking food in vacuum-sealed pouches in a water bath at an accurately determined temperature. This enables the food to be cooked evenly, retaining the juices and aromas which are often lost by traditional cooking methods. Meat, in particular, becomes tender and succulent when cooked in a sous vide. Professional chefs such as Heston Blumenthal have favoured this form of cooking for some time and featured it on their TV shows.Now manufacturers are making water baths available at affordable prices for cooking at home so that all of us can benefit from this new method of cooking.
Publication Date02 June 2015
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The Sous Vide Recipe Book paperback english - 02 June 2015
The Sous Vide Recipe Book paperback english - 02 June 2015
Sorry! This product is not available.
Available Soon

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